Every year Four Roses releases a special limited edition of its award-winning small-batch bourbon, bottled at barrel strength. The release of the Four roses limited edition 2018 had a high demand you ca get some bottles only at Bourbon Vendor
Many other small liquor store sites will end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have the ability to source from a large network of licensed retailers to insure in most cases your order is fulfilled.
Proof: 108.4 (54.2% ABV)
Origin: United States
Distillery: Four Roses Distillery
This year’s is even more special than usual – it’s celebrating 130 years since the name Four Roses was trademarked and the company’s history officially began. This 130th anniversary edition brings together four of Four Roses’s ten recipes at four different ages: 13-year-old OBSF and 10-year-old OBSV (both medium rye), 14-year-old OESV and 16-year-old OESK (both high-rye). The chosen whiskeys focus on fruity and herbal flavours, as well as Four Roses’s controlled spiciness, and this fantastic bourbon is already turning heads on both sides of the Atlantic.
Four Roses Small Batch Barrel Strength 130th Anniversary Limited Edition 2018 Kentucky Straight Bourbon Whiskey 700ML Tasting Notes
Nose: Warm aromas of rich vanilla and crème brûlée, mingled with ripe berries.
Palate: Bright apricot flavors greet the palate, then give way to hints of mint, cinnamon, apple and mellow oak.
Finish: The finish is very long, with notes of more fruit, vanilla and cinnamon.
Four Roses Limited Edition Bourbons are hand picked by our Master Distiller from our 10 Bourbon recipes, creating a unique experience with each releas
What is the differentce between bourbon and other whiskys ?
Much like how a square is a rectangle, but a rectangle is not a square, bourbon is a whiskey — but because of the stricter standards set for bourbon distillers, most whiskies are not considered bourbons.
While both whiskey and bourbon are made from the same base ingredients (a predominantly corn mash, yeast and water), a spirit can only be called bourbon if it’s crafted in the United States, surpasses a minimum 40% ABV and is aged in new, charred, white oak barrels. Bourbons are generally on the younger side of the whiskey family (compared to older whiskies like scotch) and thus deliver a sweeter profile.
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